Mary Ann Ebner

Cook On: Chowder for the Wolf

Surprise bounty? Here’s a plan.

By Mary Ann Ebner on October 11, 2017Comments Off on Cook On: Chowder for the WolfRead More

The perfect excuse to visit an orchard

By Mary Ann Ebner on September 20, 2017Comments Off on Cook On: Apple Soup SendoffRead More

Pass the platter and hope that it comes back

By Mary Ann Ebner on August 30, 2017Comments Off on Cook On: Peppered Corn MealRead More

Empanadas finished with Pisco Sour

By Mary Ann Ebner on August 9, 2017Comments Off on Cook On: Flavors and FlairRead More

Create a savory salad packed with protein power

A rustic salad made with day-old bread

By Mary Ann Ebner on June 21, 2017Comments Off on Cook On: Peasant PanzanellaRead More

Preparing “the Korean mac and cheese”

By Mary Ann Ebner on May 31, 2017Comments Off on Cook On: Can You Handle the Heat?Read More

A little butter helps prevents nipping — in dogs and humans

By Mary Ann Ebner on May 3, 2017Comments Off on Cook On: Confined ConfectionRead More