Authenticity is overrated
Cooking to clean out the fridge
“No, you do like it. You just haven’t had it made properly yet.”
At some point you just get hungry.
The scones I bake are a oaty riff on a recipe from my friend Frances
Keeping half an eye out for edible mushrooms
Broccoli is one of those crazy-good-for-you foods
Tackling Thai beef salad in a magical kitchen